HABIT Wheat Starch is a fine, smooth, and odourless powder obtained by removing the protein content from wheat flour. It’s a versatile ingredient that serves as an excellent thickening agent, perfect for soups, sauces, gravies, and puddings.
This high-quality wheat starch is also a favorite for baking, offering a light and airy texture to cakes, cookies, and pastries. It can be used in frying batters for a crispy coating or in Asian dishes like noodles and dumplings for the desired texture.
Crafted from premium wheat with no artificial additives, HABIT Wheat Starch ensures natural purity and high performance in a wide range of culinary applications. Whether you’re cooking, baking, or experimenting with creative recipes, this wheat starch is your go-to ingredient for perfect results.